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Science Assignment Help
ADVANCED POSTHARVEST TECHNOLOGY AND MANAGEMENT
Explain in detail the following:
1. Novel non thermal processing of fruits and vegetables as a means of optimizing safety and quality of nutrients
2. Entrepreneurial opportunities in food processing for Ghanaian youth and women

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3.     Prevention of postharvest losses of staples foods in Ghana
4.     ATLEAST 2 PAGES ON EACH QUESTION
·       REFERENCES: 2017-2021
·       APA FORMAT
·       ATLEAST 2 PAGES ON EACH QUESTION
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